Lone Star Bowhunters Association - Hot and Spicy Jerky

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- - Hot and Spicy Jerky (http://www.lonestarbowhunter.com/forum/showthread.php?t=3177)

scotty

04-03-2011 09:31 AM

Hot and Spicy Jerky

Hot And Spicy Jerky

5 Lbs. Venison
1 Cup Worchestershire Sauce
½ Cup Soy Sauce
1 Tsp. Garlic Salt
1 Tsp. Onion Salt
1 Tsp. Spicy Brown Mustard
½ Tsp. Coarse Black Pepper
1 Tsp. Chili Powder
½ Tsp. Cayene Pepper
1 Tsp. Tabasco Sauce

Cut Venison Into ¼" Thick Strips. Combine Ingredients For Marinade. Marinate For 24 Hours. Mix Meat In Marinade Regularly. Place In A Dehydrator Or An Oven For 8 Hours Or Until It's Dry To Your Liking.

skeeter

04-08-2011 02:51 AM

i likes me sum jerky!

winna

06-23-2011 12:40 AM

Love the hot and spicy jerky recipe..One ounce of beef jerky can contain about 11 grams of protein, 70 calories, and only 1 gram of fat! So delicious :eat:

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