Westmalle Trappist Tripel
Brouwerij Westmalle | Malle, Belgium
Style: Abbey Tripel
If you have never tried a true Abbey Tripel, might I suggest you try this one?! It is an excellent example of the true Trappist brewing technique (and only a few monasteries in the world can call their ales ‘abbey tripels’!!). Loads of apricots and lemongrass in this flavorful brew; nothing overbearing, just a rich, succulent taste and texture in this fine beer. While this brew pairs up well with many foods, I prefer to have these as either an aperitif or as a dessert brew all to itself.
For my 'beer-nerd' details on this brew,
please click here.