Lone Star Bowhunters Association - View Single Post

AWMiller · 07-21-2011, 09:29 PM

Chimay Tripel / Blanche (White) Cinq Cents
Bieres de Chimay (Abbaye Notre Dame de Scourmont) | Baileux (Chimay), Belgium
Purchased @ Beer & Wine World - Mansfield, Texas USA

Style: Tripel

ABV - 8%

The Tripel craze continues! If you have not had the chance to try a tripel, you MUST! This brew poured up a hazy dark-orange colored body with an intensely creamy, foamy off-white colored head; long-lasting retention and lacing effects. Aromas of yeast, orange zest, cloves, and peppery spices. Flavors are quite complex and well-balanced with a very sweet-n-sour hit up front followed by a dry finish with light citrusy flavors lingering long afterwards. Loads of carbonation in the medium-bodied brew. Would pair this up with a slow-roasted pork rack or perhaps a slow-roasted rack of lamb.

Pairing Recommendations: beef, poultry, pork

Disclaimer: All beer tasting notes and reviews are subjective. The thoughts and opinions contained herein are those of the ‘bier vorgeschmack’ and him only. The intent of this beer review is to spur interest in brands and styles that one may not normally indulge in and to entice them to venture out and try new brews. While some may argue that there are no other beers than Miller, Coors, Bud, and Keystone, this is much akin to arguing which vanilla ice cream tastes the best. There are more brews out there; try some and enjoy the savory adventure.

07-21-2011, 09:29 PM	#214
AWMiller Senior Member Join Date: Sep 2010 LSBA Region: 76 Location: Mansfield, TX Posts: 410 Points: 2080.00	Chimay Tripel / Blanche (White) Cinq Cents Bieres de Chimay (Abbaye Notre Dame de Scourmont) \| Baileux (Chimay), Belgium Purchased @ Beer & Wine World - Mansfield, Texas USA Style: Tripel ABV - 8% The Tripel craze continues! If you have not had the chance to try a tripel, you MUST! This brew poured up a hazy dark-orange colored body with an intensely creamy, foamy off-white colored head; long-lasting retention and lacing effects. Aromas of yeast, orange zest, cloves, and peppery spices. Flavors are quite complex and well-balanced with a very sweet-n-sour hit up front followed by a dry finish with light citrusy flavors lingering long afterwards. Loads of carbonation in the medium-bodied brew. Would pair this up with a slow-roasted pork rack or perhaps a slow-roasted rack of lamb. Pairing Recommendations: beef, poultry, pork Disclaimer: All beer tasting notes and reviews are subjective. The thoughts and opinions contained herein are those of the ‘bier vorgeschmack’ and him only. The intent of this beer review is to spur interest in brands and styles that one may not normally indulge in and to entice them to venture out and try new brews. While some may argue that there are no other beers than Miller, Coors, Bud, and Keystone, this is much akin to arguing which vanilla ice cream tastes the best. There are more brews out there; try some and enjoy the savory adventure.